More Appetizers Options are Available on our Bar Menu.
Hand-dipped in seasoned flour and deep fried, served with ranch dressing.
Jumbo shrimp hand crusted with sweetened coconut and deep fried. Served with a jezebel sauce.
Topped with bacon, green onion, and our creamy cheese sauce. Served with sour cream.
A house blend of baked spinach, artichoke hearts, herbs and parmesan cheese. Served with pita bread and veggies.
Deep fried pretzel bites, crunchy on the outside, soft on the inside. Served with a side of honey mustard and cheese sauce.
Our house recipe made with jumbo lump crab meat. Served with tartar sauce and lemon.
Crispy fried to a golden broen and topped with crispy bacon, Asiago cheese and a balsamic reduction.
Topped with bacon, green onion, and our creamy cheese sauce. Served with sour cream.
Oven baked flour tortillas stuffed with chicken breast, peppers, onions, spices and cheese. Served with sour cream.
Pan seared with garlic and finished with house made pesto. Served with baguette toast points.
Seasoned pizza crust topped with sauce and cheese. Additional toppings: 1.00 each ~ pepperoni, banana peppers, bbq chicken, green peppers, mushrooms, black olives, diced tomatoes, diced onion, bacon, sausage, pineapple, jalapenos.
Crispy romaine lettuce tossed with crisp bacon, julienne red onion, walnuts, tomatoes and bleu cheese. Tossed with a sweet and tangy celery seed dressing. Small aspen $9.99, Add chicken $4.00 | Add salmon $6.50
Traditionally created with our homemade Caesar dressing, parmesan cheese and croutons. Small Caesar $6.99, add chicken $4.00 | Add salmon $6.50
Atlantic salmon dusted with Cajun spices and char grilled to a bronze hue. Served over mixed greens with avocado, diced tomatoes, blue cheese, cucumbers and red onion.
Almond crusted chicken breast atop mixed greens, finished with dried cranberries, red onion, bacon and diced tomatoes.
Breaded chicken breast served on a bed of mixed greens topped with sun dried Michigan cherries, pineapple, candied pecans and mandarin oranges.
Coconut crusted chicken breast over mixed greens. Served with fresh fruit and topped with toasted coconut.
Add-ons: French Fries $2.00 | Sweet Potato Fries $3.00 | Tater Tots $3.00
8 oz steak burger grilled to your liking. Served on an Aspen roll with lettuce and tomato. Toppings $.75 each Cheese: American, Swiss, Cheddar, Bleu Cheese, Provolone Toppings: Frizzled Onions, BBQ Sauce, Bacon, Sauteed Onions, Sauteed Mushrooms, Garlic Aioli, Jalapenos. ~ May substitute grilled or crunchy fried chicken.
Grilled chicken breast and our house Caesar salad wrapped with a wheat wrap.
Grilled flat bread stuffed with sliced roasted turkey, bacon, Swiss cheese, lettuce, tomato and a side of our house seasoned mayo on the side.
Slow smoked beef brisket, stacked in a hoagie roll and topped with melted muenster cheese. Served with a side of sour cream horseradish sauce.
Hand crunchy fried Icelandic cod served on an Aspen roll with lettuce, tomato, pickles, tartar sauce and lemon.
4 oz steak burger on an Aspen roll with lettuce and tomato. Toppings $.50 each Cheese: American, Swiss, Cheddar, Bleu Cheese, Provolone Toppings: Frizzled Onions, BBQ Sauce, Bacon, Sauteed Onions, Sauteed Mushrooms, Garlic Aioli. Single $8.99 ~ Double $15.99
Thinly sliced prime rib simmered in our house au jus, stuffed in a hoagie roll and topped with provolone cheese. Served with au jus.
Breaded chicken breast with our house buffalo sauce in a sundried tomato wrap with lettuce, tomato and cheddar cheese. Served with a side of bleu cheese dressing.
Grilled chicken breast, diced tomatoes, lettuce, bacon, Swiss cheese and a roasted garlic aioli wrapped in a whole wheat wrap.
A taco trio on flour tortillas stuffed with shredded cabbage, green onions and seasoned shrimp, finished with a side of jalapeno aioli.
Sauteed broccoli, mushrooms, peppers and onion. Served on pita bread with tomatoes and provolone cheese. Served with a side of ranch. Add Chicken - 4.00
Parmesan breaded chicken breast, sauteed mushrooms, tomatoes and spinach served over angel hair pasta tossed with a lemon garlic sauce.
Breaded chicken breast served over penne pasta tossed with alfredo sauce. Topped with asiago cheese and baked to a golden brown.
Chargrilled gulf shrimp tossed with mushrooms, diced tomatoes, basil, garlic and a creamy scampi butter sauce. Served over angel hair pasta.
Our house four cheese sauce tossed with bacon, diced tomatoes, broccoli and penne pasta. Topped with more cheese, bread crumbs and baked to a golden brown. Add chicken $ 4.00
Breaded chicken breast topped with melted mozzarella and asiago cheese. Served with a side of angel hair pasta topped with our house red sauce sauce and parmesan cheese.
Our house recipe made with jumbo lump crab meat. Served with tartar sauce and lemon.
Icelandic cod hand battered in our special crunchy recipe and deep fried. Served with tartar sauce and lemon. Recommended side of French fries. SP ~ $12.99
Lightly breaded and deep fried. Served with tartar sauce and lemon. SP ~ $17.99
Fresh Atlantic salmon fillet broiled and topped with a sweet pecan, honey glaze and Traverse City sun dried cherries. SP ~ $19.99
Six jumbo shrimp hand crusted with sweetened coconut and deep fried . Served with tartar sauce and lemon.
Hand battered with an almond crust and deep fried. Topped with a raspberry drizzle and served with a side of jezebel sauce.
Prepared road house style and served with lemon and tartar sauce. SP ~ $ 16.99
A tender chicken breast hand crusted with sweetened coconut and deep fried to golden perfection. Served with a pineapple pina colada sauce. ~ SP $12.99
A house blend of ground beef, cheese and vegetables, wrapped in a puff pastry dough and baked to perfection. Served over roasted garlic mashed potatoes with a brown gravy. SP ~ $12.99
Chargrilled chicken breast topped with a spinach garlic cream sauce and provolone cheese.
Tender eight ounce choice cut chargrilled to your liking and topped with au jus. SP ~ $15.99
Center cut 8 ounce tenderloin fillet prepared to your liking, topped with a roasted garlic butter and served with a side of zip sauce.
Available after 4pm every day. Slow roasted with garlic and herbs, prepared to your liking and served with a sour cream horseradish sauce. 10 ounce $28.99 | 14 ounce $35.99
Sauteed chicken breasts tossed with sun-dried tomatoes, fresh basil, mushrooms, artichoke hearts and a lemon cream sauce. SP ~ $16.99
Chargrilled chicken breasts topped with a pesto drizzle, roasted garlic tomatoes and asiago cheese. ~ SP $13.99
Five single bone chops marinated and chargrilled to your liking. Served over onions straws with a side of zip sauce. SP ~ $28.99
Center cut 10 ounce strip, prepared to your liking topped with roasted garlic butter and served with a side of zip sauce.
Half slab of house dry rubbed and slow smoked baby back ribs, glazed with our house Jack Daniels BBQ sauce. SP ~ $16.99
Chargrilled chicken breasts topped with a spinach garlic cream sauce, provolone cheese and roasted artichoke hearts.~ SP $13.99
For our guests 10 and under. Your choice of Fountain Pop or Milk (Free refills). A choice of one side, a small Hot Fudge Sundae and a toy from the toy chest!
Fresh Fruit, Vegetable, French Fries, Cole Slaw, or any one of our sides from the main menu.
All entrees are served with your choice of two sides except pastas which come with one side.
Side Options Include: Sweet Potato, Redskin Potatoes, Vegetable du Jour, Rice Pilaf, House Salad, Baked Potato, French Fries,
Roasted Garlic Redskin Mashed Potato, Coleslaw, Cup of Soup du Jour.
A delightful house made brownie warmed to perfection topped with Vanilla Ice Cream, Hot Fudge and whipped cream.
A classic treat that is good for any occasion. Created with Vanilla Ice Cream, and then topped with Hot Fudge, whipped cream and a cherry.
A childhood favorite for many. Roast your own marshmallows over a table top "campfire" to create this treat with Hershey's chocolate, marshmallows and graham crackers. Serves 4
French vanilla ice cream in a frosty mug served with your choice of twelve ounce Root Beer, Orange, Red Pop, Cream Soda or Grape Faygo Pop
A family recipe handed down for generations. House made with a cream cheese frosting.
Oreo crumb crust and then filled it with creamy cream cheese with chunks of brownie. Finished with whipped cream, chocolate chips and a drizzle of raspberry and caramel sauce.
A petite version of our classic Hot Fudge Sundae.
Chocolate chip cookie bars built into a bridge to hold up a double scoop of Mackinac Fudge Ice Cream. Topped with Hot Fudge and whipped cream.
House made and topped with vanilla ice cream and caramel sauce.
SP = Smaller portion at smaller prices - Served with one side.Please let your server know of any allergies or dietary needs.Gratuity of 20% will be added to parties of 6 or more.
Draft Beers:We are always updating our beer list - Check us out at Beermenus.com
Fried potato skins stuffed with smoked pulled pork, bacon, jalapenos, cheese sauce, bbq sauce and green onion.
Fresh jumbo mushrooms, hand-dipped and deep fried.
Sauces: Garlic Parmesan, BBQ, Buffalo, Bleu Cheese dressing, Ranch or try the Josh Special tossed
Marinated and dusted with a seasoned crust. Served with celery and a choice of two sauces.
Deep fried and served with celery and a choice of two sauces.
4 oz steak burger on an Aspen roll with lettuce and tomato. Single Smash $8.99 ~ Double Smash $15.99. Additional toppings $.50 each ~American, swiss, cheddar, bleu cheese, provolone cheese, frizzled onions, bbq sauce, bacon, sauteed onions, sauteed mushrooms, garlic aioli, jalapenos.
A house blend of baked spinach, artichoke hearts, herbs and Parmesan cheese. Served with pita bread and veggies.
Topped with bacon, creamy cheese sauce and green onions. Served with sour cream.
Garlic butter breaded mozzarella cheese sticks served with a side of marinara sauce and ranch dressing.
Oven baked flour tortillas stuffed with chicken breast, peppers, onions, spices and cheese. Served with sour cream.
Deep fried pretzel bites, crunchy on the outside, soft on the inside. Served with a side of honey mustard.
Seasoned pizza crust topped with pizza sauce and cheese. Additional toppings $1.00 each: Pepperoni, green peppers, mushrooms, black olives, onion, BBQ chicken, bacon, sausage, pineapple, banana peppers, jalapenos, or diced tomatoes.
Hand batter dipped chicken breast deep fried and served with our house seasoned steak fries and ranch dressing.
Hand-dipped in seasoned flour and deep fried, served with ranch dressing.
20 % Off Bar Menu, Domestic, Imports and Select Craft Beers, Well Drinks and House Wines
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Light Passion fruit and citrusy aromas.
Crisp Balanced Sweetness
Peaches and Apricot.
Floral and citrus with a herbaceous style.
Richly Layered and Balanced.
Fruity and Evocative of Perfectly Ripe Peaches and Apricots.
Medium Body with a Refined Finish.
Rich Black Fruits and Fine Tannins.
Ripe Fruit Aromas with a touch of toasted vanilla.
Sweet-Tangy Raspberry with Cinnamon Spice.
Hints of Raspberry and Crushed Plum.
Rich and Full with Hints of Chocolate.
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Check out our updated beer list. ~ Aspen Beer Menu ~
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