A house blend of baked spinach, artichoke hearts, herbs and parmesan cheese. Served with tortilla chips.

A generous sampling of some of our favorites: spinach dip, potato sleds, chicken quesadillas and baby back ribs.

Our house recipe made with jumbo lump crab meat. Served over a lobster cream sauce.

Tenderloin tips seared with Cajun spices, served with Aspen chips and a side of zip sauce.

Jumbo shrimp hand crusted with sweetened coconut and deep fried. Served with a jezebel sauce.

Crispy romaine lettuce tossed with crisp bacon, julienne red onion, walnuts, tomatoes and bleu cheese. Tossed with a sweet and tangy celery seed dressing.
Small aspen $6.99
Add chicken $2.99 | Add salmon $4.99

Atlantic salmon dusted with Cajun spices and char grilled to a bronze hue. Served over mixed greens with avocado, diced tomatoes, blue cheese, cucumbers and red onion.

Pecan breaded chicken breast served on a bed of mixed greens enhanced with sun dried Michigan cherries, pineapple, pecans, mandarin oranges and red onions.

Baby spinach topped with crisp bacon, bleu cheese, red onion and sundried cherries.
Add Chicken $2.99 | Add Salmon $4.99

Almond crusted chicken breast atop mixed greens, finished with dried cranberries, red onion, bacon and diced tomatoes.

Tender chicken breast hand crusted with sweetened coconut and deep fried to a golden perfection. Served over mixed greens with fresh seasonal fruit.

Traditionally created with our homemade Caesar dressing, parmesan cheese and croutons.
Small Caesar $4.99
Add chicken $2.99 | Add salmon $4.99

Thinly sliced prime rib simmered in our house au jus, stuffed in a hoagie roll and topped with provolone cheese. Served with au jus.

Breaded chicken breast with our house buffalo sauce. Wrapped in sundried tomato wrap with lettuce, tomato and cheddar cheese. Served with a side of bleu cheese dressing.

Grilled chicken breast, diced tomatoes, lettuce, bacon, Swiss cheese and a roasted garlic aioli wrapped in a whole wheat lawash bread.

Slow smoked beef brisket, stacked in a hoagie roll and topped with melted muenster cheese. Served with a side of tiger sauce.

Grilled chicken breast and our house Caesar salad wrapped with a wheat lawash bread. Served with a side of Caesar salad.

Breaded chicken breast topped with honey ham and cheddar cheese. Served on an Aspen roll with a side of roasted garlic aioli.

Grilled house smoked pork, shaved ham, swiss cheese, pickles on ciabatta bread. Served with a side of siracha mustard.

Served on an Aspen roll with American cheese, sliced tomatoes, shredded lettuce and seasoned mayonnaise.

Topped with bacon, sauteed onions and Jack Daniels BBQ sauce. Served on a hand made roll.

Ground buffalo sirloin grilled to medium well and topped with sauteed onions and Swiss cheese. Served on an Aspen roll.

Served on an Aspen roll with lettuce and tomato.
Toppings $.50 each
American, Swiss, Cheddar, Monterey Jack, Bleu Cheese, Velveeta Cheese, Frizzled Onions, BBQ Sauce, Bacon, Sauteed Onions, Mushrooms.

Topped with pepper jack cheese, Jack Daniels BBQ sauce, jacked up onion strings. Served on a hand made roll.

Parmesan breaded chicken breast, sauteed mushrooms, tomatoes and spinach served over angel hair pasta tossed with a lemon garlic sauce.

A healthy mix of garlic, herbs, mushrooms, roasted red peppers, diced tomatoes, onions, broccoli tossed with a light olive oil sauce. Served over linguini.
Add chicken $2.50

Parmesan breaded chicken breast topped with melted mozzarella cheese and served with a side of angel hair pasta topped with marinara sauce and parmesan cheese.

Tender gulf shrimp and Maine lobster tossed with onion, broccoli, tomato and penne pasta.Finished with a rich four cheese lobster cream sauce

Our house Velveeta sauce tossed with bacon, diced tomatoes, broccoli and penne pasta.
~ add chicken $ 2.50 ~

Parmesan crusted chicken breast served over penne pasta tossed with alfredo sauce. Topped with a tomato garlic and herb melange.

Sauteed jumbo shrimp tossed with mushrooms, diced tomatoes, basil, garlic and creamy scampi butter sauce. Served over linguini.

Cajun bronzed chicken breast served over linguini pasta tossed with onion, mushrooms, roasted red bell peppers and diced tomato. Finished with a creamy red sauce.

Icelandic cod hand battered in our special crunchy recipe and deep fried. Served with French fries. SP

Tender Canadian fillet blessed with our house Aspen spice and broiled to perfection. Topped with a garlic tomato melange and parmesan cheese

Prepared road house style and served with lemon and tartar sauce. SP

Hand battered with an almond crust and deep fried. Topped with a raspberry drizzle and served with a side of jezebel sauce.

Lightly breaded and deep fried. Served with tartar sauce and lemon.

Add 2.00 for Sauteed Perch

Fresh Atlantic salmon fillet broiled and topped with a sweet pecan, honey glaze and Traverse City sun dried cherries. SP

Tender eight ounce choice cut chargrilled to your liking and topped with au jus.

Center cut 8 ounce tenderloin fillet prepared to your liking, served over a potato pancake with a side of zip sauce.

Available after 4pm every day.
Slow roasted with garlic and herbs, prepared to your liking and served with tiger sauce.
10 ounce $19.99 | 14 ounce $26.99

Six single bone chops marinated and chargrilled to your liking. Served over onions straws with a side of zip sauce. SP

Center cut 10 ounce strip, prepared to your liking and topped with sauteed mushrooms and onions with a side of zip sauce.

House dry rubbed and slow smoked baby back ribs, glazed with our house Jack Daniels BBq sauce.
Half Rack $15.99 | Full Rack $24.99

A tender chicken breast hand crusted with sweetened coconut and deep fried to golden perfection. Served with a pineapple pina colada sauce.

Sauteed chicken breast tossed with Traverse City Cherries and a sweet cherry glaze. Topped with toasted almonds. SP

Venison and wild boar sausage tossed with roasted banana peppers, julienne onions, diced tomatoes and spinach. Served with a potato pancake.

Sauteed chicken breasts tossed with sun-dried tomatoes, fresh basil, mushrooms, artichoke hearts and a lemon cream sauce. SP

A house blend of ground beef, cheese and vegetables, wrapped in a puff pastry dough and baked to perfection. Served over roasted garlic mashed potatoes with a brown gravy. SP

Sauteed chicken breast tossed with roasted Hungarian peppers, julienne onions, diced tomatoes and spinach. Served over a rustic potato pancake. SP

Fresh Fruit, Vegetable, French Fries, Cole Slaw, or any one of our sides from the main menu.

A delightful jouse made brownie warmed to perfection topped with Stroh's Vanilla Ice Cream, SAnders Hot Fudge and whipped cream

A classic treat that is good for any occasion. Created with Stroh's Vanilla Ice Cream, and then topped with premium Sanders Hot Fudge, whipped cream and a cherry

A childhood favorite for many. Roast your own marshmallows over a table top "campfire" to create this treat with Hershey's chocolate, marshmallows and graham crackers

Chocolate chip cookie bars built into a bridge to hold up a double scoop of Stroh's Mackinac Fudge Ice Cream. Topped with Sanders Hot Fudge and whipped cream

A favorite of many of Aspen's guest. The chef started by creating this cheese cake with an oreo crumb crust and then filled it with whipped cream, chocolate chips and a drizzle of raspberry and caramel sauce

A petite version of our classic Sanders Hot Fudge Sundae

A four layer decadent chocolate cake with two layers of butter cream frosting and layer of chocolate mousse. Glazed with a rich chocolate gnash

French vanilla ice cream in a frosty mug served with your choice of twelve ounce Root Beer, Orange, Red Pop, Cream Soda or Grape Faygo Pop

Fresh corn chips. Served with a mild salsa.

Crispy fries seasoned with our house BBQ dry rub and served with ranch dressing.

12 in thin crust topped with pizza sauce and cheese.
Additional toppings $0.50 each:
Pepperoni, green peppers, mushrooms, black olives, onion, ham, bacon, sausage, pineapple, banana peppers, jalapenos, or diced tomatoes.

A mountain of fresh made corn chips topped with our special five cheese blend, green peppers, onions, diced tomatoes, black olives and jalapeno's.
~ Add Bacon $ 2.00 ~ Add Chicken $ 3.00
~ Add Chorizo Beef $ 3.00

Grilled flour tortillas stuffed with chicken breast, peppers, onions, spices and cheese. Served with salsa and sour cream.

Hand batter dipped chicken breast deep fried and served with our house seasoned steak fries and ranch dressing.

Ten crunchy fried shrimp served with french fries, cocktail sauce and lemon.

Grilled flat bread stuffed with sliced roasted turkey, bacon, swiss cheese, lettuce, tomato and our house seasoned mayo on the side.

Garlic butter breaded provolone cheese sticks served with a side of our house red sauce.

Seasoned crispy fries, served with Ranch dressing.

Deep fried pretzel bites, crunchy on the outside, soft on the inside. Served with a Honey Mustard sauce.

Our famous campsite pizza crust topped with bbq sauce, bacon, chicken, onion and mozzarella cheese.

Hand-dipped in seasoned flour and deep fried, served with ranch dressing.

A house blend of baked spinach, artichoke hearts, herbs and parmesan cheese. Served with tortilla chips.

Your choice of boneless ~ or ~ bone in chicken wings coated and deep fried served with a side of our house spicy buffalo sauce, bleu cheese dressing and celery.

Tender baby back ribs brushed with our house Jack Daniels BBQ sauce and served with fries.

Topped with bacon, cheddar cheese and green onions. Served with a side of sour cream.

Spinach garlic sauce topped with our cheese blend and topped with diced chicken breast, garlic diced tomatoes, and asiago cheese.

Served with Cheese. Additional toppings $1.00
Pepperoni, green peppers, mushrooms, black olives, ham, onion, bacon, sausage, pineapple, jalapenos, banana peppers, or diced tomatoes.

Topped with our cheese blend, diced bacon, diced tomatoes, mayonnaise and shredded lettuce.

Light Passion fruit and citrusy aromas.
Glass $7.25 | Bottle $30.00

Crisp Balanced Sweetness
Glass $7.00 | Bottle $29.00

Melons, Berries, and Crisp.
Glass $6.50 | Bottle $27.00

Peaches and Apricot.
Glass $6.75 | Bottle $28.00

Floral and citrus with a herbaceous style.
Glass $6.75 | Bottle $28.00

Richly Layered and Balanced.
Glass $7.75 | Bottle $32.00

Fruity and Evocative of Perfectly Ripe Peaches and Apricots.
Split $6.50

Bell Pepper and Floral Notes with Enthusiastic Bubbles.
Bottle $34.00

Medium Body with a Refined Finish.
Glass $7.00 | Bottle $29.00

Blackberry with a Rich Finish.
Glass $6.50 | Bottle $27.00

Rich Black Fruits and Fine Tannins.
Glass $7.25 | Bottle $30.00

Ripe Fruit Aromas with a touch of toasted vanilla.
Glass $7.25 | Bottle $30.00

Sweet-Tangy Raspberry with Cinnamon Spice.
Glass $7.75 | Bottle $32.00

Hints of Raspberry and Crushed Plum.
Glass $7.50 | Bottle $31.00

Rich and Full with Hints of Chocolate.
Glass $7.25 | Bottle $30.00