● Bayview Room ~ Seats up to 40 people (first 3 top pictures)
● Campfire Room ~ Seats up to 100 people (last 3 bottom pictures)
All of these menus include white linen table cloths and napkins. Pop, coffee, lemonade and iced tea are included.
Two Free Rooms for Up to 100 guests
We've got you covered! At Aspen, we specialize in creating successful events, no matter your budget. From showers and rehearsal dinners to seminars, funeral luncheons and more, we're here to make your occasion unforgettable. We offer two banquet rooms: One seats up to 100 people The other seats up to 40 people. Best of all, both are available at NO CHARGE! Explore our special events menus for details.
~ Available 11 am - 3 pm ~ Choose Three Options
Coconut chicken over mixed greens with fresh fruit.
Icelandic Cod crunchy fried with lettuce, tomato, lemon and tarter sauce. Served an Aspen roll with french fries.
Breaded chicken topped with cheddar cheese. Served on an Aspen roll with seasoned aioli and french fries.
Broccoli, mushrooms, onion, peppers and chicken breast on pita bread. Topped with sliced tomatoes and provolone cheese. Served with french fries. Please no substitutions.
House made chicken salad w/ sundried cherries. Served on whole grain bread with lettuce, tomato and french fries.
Pecan breaded chicken breast over mixed greens with pineapple, sun-dried cherries, pecans and cantaloupe.
Crispy romaine tossed with bacon, red onion, walnuts, tomatoes, and bleu cheese. Tossed with celery seed dressing. Please no substitutions.
Char grilled chicken breast served over a crisp romaine Caesar salad.
Simmered prime rib served on an Aspen roll and topped with provolone cheese. Served with a side of au jus and french fries.
Grilled turkey and ham topped with bacon and melted Swiss cheese served on an Aspen roll. Served with lettuce, tomato, aioli and french fries.
Add a cup of Soup to any Menu for $ 3.00 per person
~ Not Available Friday or Saturday after 4pm ~ Choose Three Options
Sautéed chicken breast and wild mushrooms in a rich marsala sauce.
Sautéed chicken breast, with wild mushrooms, artichoke hearts, capers and a lemon white wine sauce.
Sautéed chicken breast tossed with sun-dried tomatoes, fresh basil, mushrooms, artichoke hearts and a lemon cream sauce.
Tender fillet lightly seasoned and broiled. Served with tarter sauce and lemon.
Broiled Atlantic fillet served with a honey mustard sauce.
Char grilled chicken breast topped with a spinach garlic cream sauce and finished with melted provolone cheese.
Six ounce cut prepared to a medium temperature and topped with au jus.
Crunchy fried Tilapia. Served with tartar sauce and lemon.
Grilled chicken breast served over imported penne pasta tossed in a rich alfredo cream sauce.
A tender chicken breast hand crusted with sweetened coconut and deep fried to golden perfection. Served with a pineapple pina coloda sauce
Add a cup of Soup to any Menu for $ 3.00 per person
Choose Three Options
Sautéed chicken breasts tossed with sun-dried tomatoes, fresh basil, mushrooms, artichoke hearts and a lemon cream sauce.
Sautéed chicken breasts and wild mushrooms in a rich marsala sauce.
Sautéed chicken breasts, with wild mushrooms, artichoke hearts, capers and a lemon white wine sauce.
Eight ounce cut prepared to a medium temperature and topped with au jus Center cut eight ounce strip prepared to a medium temperature and topped with au jus.
Center cut eight ounce strip prepared to medium and topped with au jus.
Baby back ribs, slow smoked and glazed with our house Jack Daniels BBQ sauce.
Broiled Atlantic fillet served with a honey mustard sauce.
Parmesan crusted chicken breast served over penne pasta tossed with alfredo sauce.
Crunchy fried Icelandic Cod. Served with tartar sauce and lemon.
Sauteed gulf shrimp tossed with mushrooms, diced tomatoes, basil, garlic and a creamy scampi butter sauce. Served over penne pasta.
Add a cup of Soup to any Menu for $ 2.00 per person
Minimum of 30 People
Chicken Picatta, Chicken Marsala, Campfire Chicken, Baked Herb Chicken, BBQ Chicken, Meatballs & Gravy. Honey Glazed Ham, Italian Sausage w/ Peppers & Onions, Polish Kielbasa w/ Sauerkraut, Roast Beef w/ Aujus.
(Choose 1) Mostaccoli w/ Marinara, Penne Alfredo, Penne Palamino, Asiago Buttered Noodles, Mac & Cheese
(Choose 1) Redskin Parsley Potatoes, Garlic Mashed Potatoes, Parmesan Redskin Potatoes, Cheesy Potatoes
(Choose 1) Green Beans Almondine, Buttered Corn, Green Bean Medley, California Blend
Tossed Salad w/ Balsamic Viniagrette, Fresh Bread & Butter
~Per Person Price~ Minimum of 30 People
Cheese & Crackers, Fruit Tray, Veg Tray, Chips & Salsa, Spinach Dip w/Tortilla chips
~ Minimum of 30 people~
Pizza Options: Cheese ~ Pepperoni & Cheese ~ Veggie - Mushrooms, Onion, Green Pepper. Also comes with Penne Pasta w/ maranara, House Bread, a Tossed Salad with Ranch and Balsamic dressing, fresh fruit tray and vegetable tray.
$18.99 per person Minimum of 30 People
Scrambled Eggs, Aspen Scrambled Eggs, Bacon, Sausage, Home Fried Potatoes, French Toast ~or~ French Toast Sticks, Danishes and fresh fuit.
Add a house salad, one (1) pasta, and one (1) entree from our buffet menu
We can customize bar options for your event. Anything from open bar to cash bar, beer only, wine only, beer & wine, punch bowls, etc..
Ask our event coordinator for more details.
Small Sander’s Hot Fudge Sundae $ 2.00
Sander’s Brownie Sundae $ 3.99
We can customize dessert options for your event. You may also bring in a cake and we will cut it and serve it to your guest at no charge.
Whether it's a large party or an intimate gathering, we cater events of all sizes. And if you need just a little, no problem – we offer pick-up options to save you even more. Contact us today at (586) 226-8838 and ask for Chef Scott to discuss your event.Let's make your event exceptional together! ~ Note: 1/2 Trays average 10-12 people, Full Trays average 20-25 people.
1/2 Tray 45
1/2 Tray 50 | Full Tray 100
1/2 Tray 50 | Full Tray 100
1/2 Tray 55 | Full Tray 110
Dressing on the Side 1/2 Tray 40 | Full Tray 80
1/2 Tray 35 | Full Tray 70
1/2 Tray 45 | Full Tray 90
Everything on the Side 1/2 Tray 45 | Full Tray 90
1/2 Tray 30 | Full Tray 60
Medium 50 | Large 80
Medium 60 | Large 90
Medium 50 | Large 80
Medium 60 | Large 90
Medium 60 | Large 90
Medium 60 | Large 90
1/2 Tray 55 | Full Tray 110
1/2 Tray 60 | Full Tray 120
1/2 Tray 60 | Full Tray 120
1/2 Tray 55 | Full Tray 110
1/2 Tray 55 | Full Tray 110
1/2 Tray 55 | Full Tray 110
1/2 Tray 60 | Full Tray 120
1/2 Tray 70 | Full Tray 140
1/2 Tray 55 | Full Tray 110
1/2 Tray 55 | Full Tray 110
1/2 Tray 60 | Full Tray 120
1/2 Tray 45 | Full Tray 90
1/2 Tray 50 | Full Tray 100
1/2 Tray 55 | Full Tray 110
1/2 Tray 55 | Full Tray 110
1/2 Tray 60 | Full Tray 120
1/2 Tray 45 | Full Tray 90
1/2 Tray 50 | Full Tray 100
1/2 Tray 55 | Full Tray 110
1/2 Tray 60 | Full Tray 120
1/2 Tray 45 | Full Tray 90
1/2 Tray 45 | Full Tray 90
1/2 Tray 40 | Full Tray 80
1/2 Tray 35 | Full Tray 70
1/2 Tray 45 | Full Tray 90
1/2 Tray 50 | Full Tray 100
1/2 Tray 35 | Full Tray 70
1/2 Tray 35 | Full Tray 75
Price per Tray
Price per Tray
Price per Tray
Price per pint
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