Hand crunchy crusted Icelandic cod served on a brioche bun with lettuce, tomato, pickles, tartar sauce and lemon.

Sauteed broccoli, mushrooms, peppers and onion. Served on pita bread with tomatoes and Provolone cheese.

Crunchy chicken breast layered in a grilled flat bread with American and swiss cheese. Finished with shredded lettuce, tomato and our house aioli.

Topped with pepper jack cheese, Jack Daniels BBQ sauce and jacked up onion strings. Served on an Aspen roll.

House made with shrimp, crab, salmon and cod. Grilled and served on a brioche bun with lettuce, tomato, tartar sauce and lemon.

Sauteed broccoli, mushrooms, peppers and onion topped with grilled chicken breast. Served on pita bread with tomatoes and Provolone cheese.

Served on an Aspen roll with American cheese, sliced tomatoes, shredded lettuce and seasoned mayonnaise.

Served on an Aspen roll with lettuce and tomato.

Toppings - .50 each - Cheese: American, Swiss, Cheddar, bleu cheese, frizzled onions, BBQ sauce, bacon, sautéed onions, sautéed mushrooms.

Grilled house smoked pork, shaved ham, Swiss cheese, pickles on grilled ciabatta bread. Served with a side of siracha mustard.

Panini grilled flat bread stuffed with sliced oven roasted turkey, bacon, swiss cheese, lettuce, tomato and our house seasoned mayo on the side.

Topped with bacon, sautéed onions and Jack Daniels BBQ sauce. Served on an
Aspen roll.

A smaller version of our main menu favorite - Crispy romaine lettuce tossed with bacon,
julienne red onion, walnuts, tomatoes and bleu cheese. Tossed with a sweet and tangy celery seed
dressing.

Add Chicken - 2.99 / Add Salmon - 4.99

A smaller version made traditionally with our signature dressing, crisp romaine, croutons and parmesan cheese.

Add Chicken - 2.99 / Add Salmon - 4.99

Diced bacon, green peppers and onion wrapped in a three egg omelet with
cheddar cheese. Served with home fried potatoes.

Broccoli, mushrooms, onions and green peppers with three eggs
over home fried potatoes, topped with cheddar cheese.

Three egg omelet with crab, lobster, onion, broccoli, tomato and
a four cheese blend. Served with home fried potatoes.

House made with shrimp, crab, salmon and cod. Grilled and topped with diced tomato and finished with a side of tartar sauce and lemon.

A healthy mix of garlic, herbs, mushrooms, roasted red bell peppers, diced tomatoes,
onions and broccoli tossed with a light olive oil sauce. Served over linguini.

w/Chicken add $2.99

Tender baby back ribs served with fries and coleslaw.

Three hand breaded coconut shrimp served with jezebel sauce and choice of potato.